This meat dish has so much flavor it could convert a vegetarian. I’m not a big fan of beef, but …
BLT Salad
My mother has been blessing us with buckets of tomatoes from her garden, and the red orbs are threatening to …
Super BLT with Pesto Aioli
‘Tis tomato time, and if you’ve got them coming out of your ears like we do, this twist on the …
Oatmeal Apple Pie Cookies
Love apple pie or apple cobbler, but would like those flavors in a bite-sized portion? These apple and oatmeal cookies …
Wild Rice, Chicken, and Grape Salad
Cold wild rice? Ya sure, you betcha. We Minnesotans typically like our wild rice simmered in a soup, but this …
Pesto Chips
Bunches of fresh basil and some other kitchen staples are all you need to make these incredibly fragrant and savory …
Raspberry Wine Bread
This sweet bread with a raspberry filling and cream cheese frosting is an absolute favorite with my current (but soon …
Chocolate Brownie Bars
A combo of Hershey’s cocoa and semi-sweet chocolate chips give these bars a rich, chocolatey appeal, and are pretty quick …
Pear, Pecan, and Blue Cheese Salad
The bite of blue cheese paired with the sweetness of candied pecans* and fresh pears make for a myriad of …
Rhubarb Strawberry Jam
Tart, tangy rhubarb makes a perfect fresh, summery jam, especially with a subtle hint of strawberry. So if you’ve got …