adminOne-pot wonders. They are the saviors of the working woman (or man). The complexities of flavor in this chicken and …
Chocolate Chocolate Chip Cookies
When you need a chocolate fix bad, these double-chocolate cookies will definitely do the trick. I got this recipe years …
Wild Rice Casserole
If you live in the Great Lakes region, you love wild rice, and you’re darn proud of it. It’s that …
Strawberry Rhubarb Crisp
Crisp, crumble, cobbler…what’s the difference? Researching this question, I got as many different answers as there are names for baked …
Spinach Ricotta Crespelles
Feeling like a little Italian for dinner, but don’t want the heavy post-pasta blues? These “crespelles” are basically manicotti, but made …
Fresh Lemonade
Ahhhh, lemonade. I love making it from fresh-squeezed lemons, but I’ve tried so many recipes with the wrong ratio of …
Rhubarb Mint Coolers
Rhubarb is one of those early starters, and we usually have something on the table made with the tart ruby …
Chicken, Rice, and Almond Casserole
Casseroles feel like cold-weather comfort food, but this savory chicken and rice dish is such a people-pleaser that you can make it …
Cowboy Caviar
Tired of salsa? Give your chips something new to dip with this tasty and nutritious bean and veggie dish. I …
Baked Beans with Bacon and Caramelized Onions
I had you at bacon, right? This baked bean dish is one I came up with through years of tweaking, and …